Simple and tasty. That's all I ask for in a meal.
Pumpkin Pancakes
(From this website)
2 c. flour
1/3 c. brown sugar
1 Tbsp. baking powder
1/4 tsp salt
1 c. low-fat or skim milk
1 c. pumpkin puree
1 tsp. cinnamon
Dash of nutmeg and/or cloves
In a large bowl combine the flour, sugar, baking powder and salt. Mix until nicely blended. In a separate bowl, whisk together your wet ingredients and spices. Slowly add the wet ingredients to the dry--whisking/blending until you've got a few lumps but its a pretty good batter.
Pour by 1/4 cups on to a hot griddle. Cook about 2 minutes and then flip. Cook until done.
We topped these with your basic maple syrup and even applesauce. Yummy!
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