This is so good and so easy!!
3 c cooked rice (left over or made earlier is better)
3 Tbs vegetable oil (or sesame oil)
1 c frozen peas and carrots (thawed)
1 small onion chopped
2 tsp minced garlic
2 eggs slightly beaten
3-4 Tbs. soy sauce
Heat oil on med-high heat, add veggies, onion and garlic and stir-fry until tender
Reduce heat to med-low and push the veggies to the side. Pour eggs in and scramble.
Add rice and soy sauce and blend all together until heated
I did not make up this recipe and I got it somewhere off the internet, but I don't know where!
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