Crockpot Teriyaki Chicken
Ingredients
1 lbs chicken thighs
1 cup chicken broth
½ cup teriyaki sauce
⅓ cup brown sugar
3 garlic cloves, minced
Directions
1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.
2. Add chicken to crockpot and pour sauce over. Stir to coat chicken well.
3. Cook on low 4-6 hours, or until chicken is cooked through.
4. Serve over hot cooked rice and spoon on extra sauce if desired
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