I used a bunch of different recipes to make one that I actually had ingredients for, and it turned out yummmmy!
Marinade:
2 Tbs. Vegetable oil
2 Tbs. Worcestershire sauce (maybe a little more)
Some lemon juice
A few good squirts of ketchup
A small handful of brown sugar
Stir it all up, put it in a zip-lock bag, stick two pork chops in there, put it in the fridge and get it out when you are ready to cook up the chops! Micah just did the pork chops on the George Foreman and it took like 10 minutes. Talk about an easy dinner! (I recommend adding applesauce and baked potatoes to the menu...)
*And in case you are like me and didn't know this, you should poke some holes in the meat before you marinate it. That would make sense, right? But yeah... I didn't. And it was still good!
