Wednesday, January 28, 2015

Oven Baked Veggie Brown Rice

I tweaked another recipe and came up with this. It was pretty tasty and since it was brown rice and veggies I felt really healthy eating it. Even if its not really healthy.

Oven Baked Veggie Brown Rice
(Adapted from Allrecipes.com)

14 oz. beef broth
1 c. uncooked brown rice
1 c. frozen mixed veggies, thawed-ish
1/2 c. milk
1 can condensed cream o' mushroom soup
1/8 - 1/4 c. butter


Preheat oven to 350 degrees

Spray a 2-quart casserole dish with cooking spray

Stir all the ingredients together in a bowl until well combined.

Pour mixture into prepared casserole dish

Cover with foil and bake in a preheated oven until liquid is absorbed and rice is tender, 70-90 minutes (I know. Long. But its rice. You kind of need it.)