Thursday, January 5, 2012

Mom Richards' Taco Soup

1/2 lb. Ground beef
2 cans black beans
1 can dark kidney beans
1 can light kidney beans
1 can garbanzo beans
1 can of whole corn
1 can crushed tomato
1 can of diced green chilies (they are small)
1/2 onion
1 packet of ranch dressing mix
1 packet of taco seasoning
1 tsp. cocoa

Brown the beef and heat it all up!
We enjoyed it with tortilla chips and sour cream! And cheese!

Side note: The new? Tostitos roasted garlic and black bean tortilla chips are SO yummy.

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